Allow the pot to come to pressure, when the timer beeps do a quick release. Place the lid on your pot and hit the manual button and set the cook time for 4 minutes. I like to turn the Instant Pot on to Saute for a couple of minutes to let the sauce thicken slightly before serving it. Here’s how to make it: Place the water, pasta, salt and butter in the bowl of your Instant pot and stir. No need to drain the pasta after it cooks.Īfter you quick release the pressure, add a little butter to loosen up the noodles and then finish the Mac & cheese by adding the cheese pouch and a little milk. No waiting for the water to boil, then standing nearby while the pasta cooks. Turn the instant pot on low, sauté mode for 1 minute and add the mild cheddar cheese, parmesan cheese, mozzarella cheese, cream cheese, heavy cream, butter, and black pepper. The biggest advantages of using the Instant Pot for an already easy process is that you simply combine the macaroni, water, and a pinch of salt in the Instant Pot and then walk away while it does its thing. After 4 minutes, do a quick-release on the instant pot and immediately open the lid (or it will continue cooking). How to Make Box Mac and Cheese in the Instant Pot My kids love it and it’s fun to have the different variations to enjoy.Īs easy as it is to make a box of mac & cheese on the stovetop…it’s even easier in the Instant Pot. (I even included a recipe for Super Easy, Quick and Cheesy Macaroni in my cookbook).īuuuut, as easy as it is to make from scratch, we still like to keep boxes of Annie’s Mac & Cheese on hand. ![]() Manually set to pressure cook for 4 minutes. Secure the lid and set the valve to sealing. Press the pasta gently with a spoon to submerge it, but dont mix it. Once the timer has gone off, quick release your Instant Pot. ![]() While the Instant Pot is coming to pressure, prepare your cheeses by chopping them into pieces. Close the Instant Pot and set on manual for 4 minutes. I really (REALLY) like homemade mac & cheese, and since I started using the Instant Pot to make it, I make it much more regularly. Jump to Recipe Super creamy and cheesy Instant Pot Mac and Cheese is done in under 20 minutes. Add pasta, chicken broth, water, butter, salt, garlic powder, onion powder, mustard powder and black pepper to the inner pot of the Instant Pot. Place the pasta in the Instant Pot and add the butter, water, ground mustard, pepper, and salt. The links below may be affiliate links, meaning I earn a small compensation at no extra cost to you. Believe it or not, making box mac & cheese is even easier in the Instant Pot! No need to drain or babysit the pasta while it cooks and everything simply mixes together in one pot.
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